THAI KITCHEN

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The MeNU

SPICY SCALE 1-10 NO MSG ADDED

APPETIZERS

1. SATAY CHICKEN - Marinated chicken breast grilled on bamboo skewers. Served with peanut sauce and cucumber relish....................7.5

2. THAI CRISPY SPRING ROLLS - Available in orders of 3 or 5.....................3/5

3. VEGETABLE BALLS - Mixed vegetables battered in coconut flakes, carrots, and green onions. Served with homemade chili sauce................5.5

4. FRESH SPRING ROLLS - Green onions, bean sprouts, fried tofu, basil, carrots, and bean thread noodles wrapped in rice paper. Served with homemade chili sauce topped with roasted peanuts..................................................5.5

5. CRISPY FRIED TOFU - Served with homemade chili sauce topped with peanuts........................5.5

6. FRIED MEATBALLS - Served with homemade chili sauce topped with roasted peanuts and green onions.................................7.5

7. TORD MUN PLAH - FISH CAKE - Deep-fried fish cake with homemade chili sauce, cucumber, and roasted peanuts......................................8

8. GOONG TORD – FRIED SHRIMP - Battered shrimp served with a mix of fried vegetables and homemade chili sauce.............................................13

CARB RANGOON.........................5

CHICKEN EGG ROLL...................5

CALAMARI - Fried calamari ring Served with salad , tomato , cucumber , carrot and homemade chili sauce...........13

SOUPS

9. TOM YUM GOONG -Piquant soup with shrimp, tomatoes, mushrooms, green onions, lemon grass, kaffir, lime juice, and cilantro............Cup 4.5,  Bowl w/rice 13.5,  Volcano 19

10. TOM YUM GAI - Piquant soup cooked with chicken breast, tomatoes, mushrooms, green onions, lemongrass, kaffir, lime juice, and cilantro.........................Cup 4,  Bowl w/rice 10.5,  Volcano 16

11. TOM KAH GAI - Flavorful soup with chicken breast, coconut milk, tomatoes, green onions, mushrooms, kaffir, lime juice, and cilantro....................................Cup 4,  Bowl w/rice 10.5,  Volcano 16

12. CLEAR NOODLE SOUP - Light, clear broth with bean vermicelli noodles, chicken, and a delightful mix of fresh vegetables........................................Cup  4,  Bowl w/rice 10.5

13. EGG SOUP - Thai-style egg drop soup with a delightful mix of fresh vegetables and fried garlic..........................Cup 4,  Bowl w.rice 10.5

14. TOFU SOUP - Thai-style tofu soup with a fresh mix of vegetables..................Cup 4,  Bowl w/rice 10.5

LUNCH SPECIALS

*AVAILABLE WITH YOUR CHOICE OF CHICKEN | PORK | TOFU. FOR BEEF(+$1) | SHRIMP (+$3) SEAFOOD (+$4) | COMBO (+$5)

15.PAD THAI - Stir-fried rice noodles, bean sprouts, green onions, and egg. Topped with roasted peanuts..............10

16.RAHD NAHN – Stir-Fried rice noodles topped with meat, broccoli, carrots, and gravy...................10

17.PAD SEE EW - Rice noodles stir-fried in brown sauce with broccoli, egg, and carrots.........................10

18.PAD KI MAO-DRUNKEN NOODLES - Rice noodles stir-fried in brown sauce with basil leaves, bell peppers, bean sprouts, egg, and carrots.......................10

19.KUAY TEAY TUNG TAK-POOR MAN’S NOODLES - Rice noodles stir-fried in homemade sauce with broccoli, carrots, bean sprouts, and egg..........................................10

20.KAO PAHD - THAI FRIED RICE - Steam rice fried with yellow and green onions, carrots, egg, house sauce, and your choice of meat……………....10

21.KAO PAHD GAREE-CURRY FRIED RICE - Steamed rice fried with yellow curry paste, yellow and green onions, potatoes, broccoli, egg, carrots, and bell peppers....10

22.KAO PAHD KA PRAO-BASIL FRIED RICE - Steamed rice fried with basil, onions, carrots, egg, and bell peppers......................10

23.KAO RAHD NAHN - Steamed rice topped with bamboo shoots, celery, carrots, mushrooms, green onions, yellow onions, broccoli, bell peppers, and brown sauce..........................................10

24.PEPPER STEAK - Beef stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic.......................10

25.PEPPER CHICKEN - Chicken stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic.........................10

26.GINGER CHICKEN - Chicken stir-fried with freshly sliced ginger root, onions, bell peppers, mushroom, and soy sauce......................10

27.BASIL CHICKEN - Chicken cooked with onions, bamboo shoots, bell peppers, basil leaves, and seasoning. Topped with fried garlic…...10

28.PAHD PEAD-BANGKOK CURRY - Special red curry with bamboo shoots, onions, bell peppers, coconut milk, and Thai herbs......................................10

29.BABY CORN CHICKEN - Chicken cooked with baby corn, onions, bell peppers, carrots, soy sauce. Topped with fried garlic.....................10

DINNER

SALAD

15. SOM TOM - PAPAYA SALAD - Popular Thai salad made of fresh green papaya mixed with lime juice, chilies, tomatoes, roasted peanuts, and house sauce.................11

16. THAI YUM SALAD - Grilled meat (of your choice) served with fresh lettuce, tomatoes, cucumbers, onions, cilantro, mint, and flavorful house dressig…...Chicken 11, Beef 12

17. LARB - Minced meat (of your choice) cooked with Thai spices, onions, chili, lime juice, mint leaves, green onions, and cilantro..................... Pork or Chicken 11, Beef 12

RICED DISHES

*AVAILABLE WITH YOUR CHOICE OF CHICKEN I PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4) | COMBO (+$5)

18. KAO RAHD NAHN - Steamed rice topped with bamboo shoots, celery, carrots, mushrooms, green onions, yellow onions, broccoli, bell peppers, and brown sauce....11

19. KAO PAHD - THAI FRIED RICE - Steam rice fried with yellow and green onions, carrots, egg, house sauce, and your choice of meat....................11

20. KAO PAHD GAREE-CURRY FRIED RICE - Steamed rice fried with yellow curry paste, yellow and green onions, potatoes, broccoli, egg, carrots,

and bell pepper....11

21. KAO PAHD KA PRAO-BASIL FRIED RICE - Steamed rice fried with basil, onions, carrots, egg, and bell peppers............................................11

22. KAO PAHD GOONG NAM PRIK PAO- SHRIMP CHILI FRIED RICE - Steamed rice fried with shrimp, Thai chili paste, onions, bell peppers, carrots, egg, and broccoli..........................14

23. PINEAPPLE FRIED RICE - Fried rice with chicken, shrimp, pineapple, onions, bell peppers, carrots, egg, and Thai spices. Topped with cashew nuts, fried garlic, and green onions.............................15

NOODLE DISHES

*AVAILABLE WITH YOUR CHOICE OF CHICKEN I PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4) |COMBO (+$5)

24. BA MEE RAHD NAHN - Egg noodles topped with celery, yellow onions, bell peppers, bamboo shoot, mushrooms, baby corn, broccoli,

meat, and gravy.....................11

25. PAD THAI - Stir-fried rice noodles, bean sprouts, green onions, and egg. Topped with roasted peanuts …………………………..11

26. RAHD NAHN -Stir- Fried rice noodles topped with meat, broccoli, carrots, and gravy…………………11

27. PAD SEE EW - Rice noodles stir-fried in brown sauce with broccoli, egg, and carrots.....................11

28. PAD KI MAO-DRUNKEN NOODLES - Rice noodles stir-fried in brown sauce with basil leaves, bell peppers, bean sprouts, egg, and carrots..........................................11

29. KUAY TEAY TUNG TAK-POOR MAN’S NOODLES - Rice noodles stir-fried in homemade sauce with broccoli, carrots, bean sprouts, and egg.................................11

30. KUAY TEAY NUEA SAHB-CURRY NOODLES - Fried rice noodles with egg topped with diced beef, onions, carrots, tomatoes and brown curry sauce.....................11

31. KUAY TEAY NAM GAI-CHICKEN NOODLE SOUP - Rice noodle soup with chicken, bean sprouts, green onions, broccoli, carrots, and cilantro..............................11

32. BEEF MEATBALL NOODLE SOUP - Rice noodle soup with beef, meatballs, bean sprouts, green onions, and cilantro.................................11

33. BA MEE MOO DANG - egg noodle soup topped with homestyle red-roasted pork, bean sprouts, broccoli, carrots, green onions, cilantro, and fried garlic.................11

THAI KITCHEN SPECIALITIES

*AVAILABLE WITH YOUR CHOICE OF CHICKEN I PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4) |COMBO (+$5)

34. PEPPER STEAK - Beef stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic........................................12

35. PEPPER CHICKEN - Chicken stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic....................................12

36. CASHEW NUT CHICKEN - Chicken sautéed with bell peppers, baby corn, carrots, onions, fried garlic, and cashew nuts..................................12

37. GINGER CHICKEN - Chicken stir-fried with freshly sliced ginger root, onions, bell peppers, mushroom, and soy sauce.......................................12

38. BASIL CHICKEN - Chicken cooked with onions, bamboo shoots, bell peppers, basil leaves, and seasoning. Topped with fried garlic.........12

39. BABY CORN CHICKEN - Chicken cooked with baby corn, onions, bell peppers, carrots, soy sauce. Topped with fried garlic..........................12

40. VEGETABLE STIR FRY - Your choice of meat stir-fried with broccoli, carrots, bell peppers, onions, mushrooms, bean sprouts, and bamboo shoots. Topped with

fried garlic…..................................12

41. BROCCOLI WITH OYSTER SAUCE - Your choice of meat stir-fried with broccoli, carrots and oyster sauce. Topped with fried garlic..........................12

42. TORD GRA TIEM PLIK THAI - Your choice of meat cooked with garlic, broccoli, carrot, and homemade sauce. Topped with fried garlic and

green onions.............................12

43. THAI SAUSAGE - Homestyle, grilled Thai Sausage served with fresh ginger, onions, carrots, and bell peppers. Topped with fried garlic and cashew nuts..........................12

44. SWEET AND SOUR CHICKEN - Chicken stir-fried with bell peppers, cucumbers, onions, carrots, tomatoes, and sweet & sour sauce. Topped with fried garlic

and green onions...........................12

45. LEMON GRASS CHICKEN - Chicken stir-fried with lemon grass, onions, bell peppers, baby corn, and carrots. Topped with fried garlic and green onions........12

46. PLAH PANANG - Fried fish fillet with red curry paste, bell peppers, coconut milk, basil leaves, and kaffir leaves................................15

47. PAD WOON SEN - STIR-FRIED CLEAR NOODLES - Your choice of meat stir-fried with bean thread noodles, bamboo shoots, onions, bell peppers, celery, baby corn, mushrooms, carrots, and egg,Toppedwith fried garlic..................12

48. PLAH NUNG KING-STEAMED FISH - Fish fillet cooked with fresh ginger, green onion, bell peppers, bamboo shoots, mushrooms, baby corn, carrots, Thai herbs, and brown sauce.....................15

CURRIES

SERVED WITH STEAMED RICE AND YOUR CHOICE OF CHICKEN
PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4)

49. PA NANG - Rich and creamy curry with coconut milk, basil, kaffir, bell peppers, and Thai herbs.......................................13

50. GAENG GAREE- YELLOW CURRY - Turmeric-based curry with coconut milk, carrots, bell peppers, potatoes, onions, and  Thai spices..............................12

51. GAENG PAED-RED CURRY - Chili-based curry with coconut milk, bamboo shoots, bell peppers, basil leaves, kaffir, and  Thai spices.......................12

52. GAENG KEIA WAN-GREEN CURRY - Coriander-based curry with coconut milk, bamboo shoots, basil leaves, bell peppers, and   Thai herbs..................12

53. GAENG PAH-THAI FOREST CURRY - Lighter red curry base with a wide variety of vegetables and Thai spices..........................................................12

54. PAHD PEAD-BANGKOK CURRY - Special red curry with bamboo shoots, onions, bell peppers, coconut milk, and Thai herbs..................................12

PINEAPPLE CURRY -Pineapple.Special red curry with pine apple , bell pepper , kaffir lime leaves , basil, coconut milk and Thai herbs...................13

EXTRAS

STEAMED RICE NOODLES...............................................2

STEAMED RICE.............................................................1.5

STICKY RICE.................................................................2.0

MIXED VEGETABLES............................................................2

PEANUT SAUCE.................................................................1

GROUND PEANUT...........................................................1

EXTA SWEET CHILI SAUCE.............................................0.5

TOFU.............................................................................2

EGG..............................................................................1

CHICKEN/PORK............................................................2

BEEF.............................................................................3

SHRIMP........................................................................3.5

SEAFOOD...................................................................4

COMBO...……………………………………...……..........5

DESERTS

SWEET RICE COCONUT MILK WITH MANGO.........................................5

SWEET RICE COCONUT MILK WITH THAI HOMEMADE ICE CREAM...............5

SWEET RICE COCONUT MILK WITH CUSTARD.....................................4.5

BEVERAGES

THAI TEA.....................................................................2.5

THAI COFFEE................................................................ 2.5

HOT COFFEE/TEA .......................................................2

ICED TEA.....................................................................1.5

SOFT DRINK.................................................................1.5

JUICE............................................................................2

PLEASE NOTIFY US IF YOU HAVE ANY FOOD ALLERGIES I NO SUBSTITUTIONS PLEASE I WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE I 15% GRATUITY CHARGED FOR PATIES OF SIX OR MORE

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Founded in 2000, Thai Kitchen is known for revolutionizing the way people eat and enjoy food. We take pride in our ability to discover the most unique flavors from around the world and share them with the Omaha area. Join us.

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16909 Lakeside Hills Plaza #101, Omaha, NE 68130, USA

(402) 697-3887

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Opening Hours

Dine In or Take Away

Monday - Friday Lunch 11am - 2pm
Monday - Friday Dinner 5pm - 9pm
Saturday: 12pm - 9pm
Sunday: close

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