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THAIÂ KITCHEN
Home: Welcome
The MeNU
SPICY SCALE 1-10 NO MSG ADDED
APPETIZERS
1. SATAY CHICKEN - Marinated chicken breast grilled on bamboo skewers. Served with peanut sauce and cucumber relish....................7.5
2. THAI CRISPY SPRING ROLLS - Available in orders of 3 or 5.....................3/5
3. VEGETABLE BALLS - Mixed vegetables battered in coconut flakes, carrots, and green onions. Served with homemade chili sauce................5.5
4. FRESH SPRING ROLLS - Green onions, bean sprouts, fried tofu, basil, carrots, and bean thread noodles wrapped in rice paper. Served with homemade chili sauce topped with roasted peanuts..................................................5.5
5. CRISPY FRIED TOFU - Served with homemade chili sauce topped with peanuts........................5.5
6. FRIED MEATBALLS - Served with homemade chili sauce topped with roasted peanuts and green onions.................................7.5
7. TORD MUN PLAH - FISH CAKE - Deep-fried fish cake with homemade chili sauce, cucumber, and roasted peanuts......................................8
8. GOONG TORD – FRIED SHRIMP - Battered shrimp served with a mix of fried vegetables and homemade chili sauce.............................................13
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CARB RANGOON.........................5
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CHICKEN EGG ROLL...................5
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CALAMARI - Fried calamari ring Served with salad , tomato , cucumber , carrot and homemade chili sauce...........13
SOUPS
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9. TOM YUM GOONG -Piquant soup with shrimp, tomatoes, mushrooms, green onions, lemon grass, kaffir, lime juice, and cilantro............Cup 4.5, Bowl w/rice 13.5, Volcano 19
10. TOM YUM GAI - Piquant soup cooked with chicken breast, tomatoes, mushrooms, green onions, lemongrass, kaffir, lime juice, and cilantro.........................Cup 4, Bowl w/rice 10.5, Volcano 16
11. TOM KAH GAI - Flavorful soup with chicken breast, coconut milk, tomatoes, green onions, mushrooms, kaffir, lime juice, and cilantro....................................Cup 4, Bowl w/rice 10.5, Volcano 16
12. CLEAR NOODLE SOUP - Light, clear broth with bean vermicelli noodles, chicken, and a delightful mix of fresh vegetables........................................Cup 4, Bowl w/rice 10.5
13. EGG SOUP - Thai-style egg drop soup with a delightful mix of fresh vegetables and fried garlic..........................Cup 4, Bowl w.rice 10.5
14. TOFU SOUP - Thai-style tofu soup with a fresh mix of vegetables..................Cup 4, Bowl w/rice 10.5
LUNCH SPECIALS
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*AVAILABLE WITH YOUR CHOICE OF CHICKEN | PORK | TOFU. FOR BEEF(+$1) | SHRIMP (+$3) SEAFOOD (+$4) | COMBO (+$5)
15.PAD THAI - Stir-fried rice noodles, bean sprouts, green onions, and egg. Topped with roasted peanuts..............10
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16.RAHD NAHN – Stir-Fried rice noodles topped with meat, broccoli, carrots, and gravy...................10
17.PAD SEE EW - Rice noodles stir-fried in brown sauce with broccoli, egg, and carrots.........................10
18.PAD KI MAO-DRUNKEN NOODLES - Rice noodles stir-fried in brown sauce with basil leaves, bell peppers, bean sprouts, egg, and carrots.......................10
19.KUAY TEAY TUNG TAK-POOR MAN’S NOODLES - Rice noodles stir-fried in homemade sauce with broccoli, carrots, bean sprouts, and egg..........................................10
20.KAO PAHD - THAI FRIED RICE - Steam rice fried with yellow and green onions, carrots, egg, house sauce, and your choice of meat……………....10
21.KAO PAHD GAREE-CURRY FRIED RICE - Steamed rice fried with yellow curry paste, yellow and green onions, potatoes, broccoli, egg, carrots, and bell peppers....10
22.KAO PAHD KA PRAO-BASIL FRIED RICE - Steamed rice fried with basil, onions, carrots, egg, and bell peppers......................10
23.KAO RAHD NAHN - Steamed rice topped with bamboo shoots, celery, carrots, mushrooms, green onions, yellow onions, broccoli, bell peppers, and brown sauce..........................................10
24.PEPPER STEAK - Beef stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic.......................10
25.PEPPER CHICKEN - Chicken stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic.........................10
26.GINGER CHICKEN - Chicken stir-fried with freshly sliced ginger root, onions, bell peppers, mushroom, and soy sauce......................10
27.BASIL CHICKEN - Chicken cooked with onions, bamboo shoots, bell peppers, basil leaves, and seasoning. Topped with fried garlic…...10
28.PAHD PEAD-BANGKOK CURRY - Special red curry with bamboo shoots, onions, bell peppers, coconut milk, and Thai herbs......................................10
29.BABY CORN CHICKEN - Chicken cooked with baby corn, onions, bell peppers, carrots, soy sauce. Topped with fried garlic.....................10
DINNER
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SALAD
15. SOM TOM - PAPAYA SALAD - Popular Thai salad made of fresh green papaya mixed with lime juice, chilies, tomatoes, roasted peanuts, and house sauce.................11
16. THAI YUM SALAD - Grilled meat (of your choice) served with fresh lettuce, tomatoes, cucumbers, onions, cilantro, mint, and flavorful house dressig…...Chicken 11, Beef 12
17. LARB - Minced meat (of your choice) cooked with Thai spices, onions, chili, lime juice, mint leaves, green onions, and cilantro..................... Pork or Chicken 11, Beef 12
RICED DISHES
*AVAILABLE WITH YOUR CHOICE OF CHICKEN I PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4) | COMBO (+$5)
18. KAO RAHD NAHN - Steamed rice topped with bamboo shoots, celery, carrots, mushrooms, green onions, yellow onions, broccoli, bell peppers, and brown sauce....11
19. KAO PAHD - THAI FRIED RICE - Steam rice fried with yellow and green onions, carrots, egg, house sauce, and your choice of meat....................11
20. KAO PAHD GAREE-CURRY FRIED RICE - Steamed rice fried with yellow curry paste, yellow and green onions, potatoes, broccoli, egg, carrots,
and bell pepper....11
21. KAO PAHD KA PRAO-BASIL FRIED RICE - Steamed rice fried with basil, onions, carrots, egg, and bell peppers............................................11
22. KAO PAHD GOONG NAM PRIK PAO- SHRIMP CHILI FRIED RICE - Steamed rice fried with shrimp, Thai chili paste, onions, bell peppers, carrots, egg, and broccoli..........................14
23. PINEAPPLE FRIED RICE - Fried rice with chicken, shrimp, pineapple, onions, bell peppers, carrots, egg, and Thai spices. Topped with cashew nuts, fried garlic, and green onions.............................15
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NOODLE DISHES
*AVAILABLE WITH YOUR CHOICE OF CHICKEN I PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4) |COMBO (+$5)
24. BA MEE RAHD NAHN - Egg noodles topped with celery, yellow onions, bell peppers, bamboo shoot, mushrooms, baby corn, broccoli,
meat, and gravy.....................11
25. PAD THAI - Stir-fried rice noodles, bean sprouts, green onions, and egg. Topped with roasted peanuts …………………………..11
26. RAHD NAHN -Stir- Fried rice noodles topped with meat, broccoli, carrots, and gravy…………………11
27. PAD SEE EW - Rice noodles stir-fried in brown sauce with broccoli, egg, and carrots.....................11
28. PAD KI MAO-DRUNKEN NOODLES - Rice noodles stir-fried in brown sauce with basil leaves, bell peppers, bean sprouts, egg, and carrots..........................................11
29. KUAY TEAY TUNG TAK-POOR MAN’S NOODLES - Rice noodles stir-fried in homemade sauce with broccoli, carrots, bean sprouts, and egg.................................11
30. KUAY TEAY NUEA SAHB-CURRY NOODLES - Fried rice noodles with egg topped with diced beef, onions, carrots, tomatoes and brown curry sauce.....................11
31. KUAY TEAY NAM GAI-CHICKEN NOODLE SOUP - Rice noodle soup with chicken, bean sprouts, green onions, broccoli, carrots, and cilantro..............................11
32. BEEF MEATBALL NOODLE SOUP - Rice noodle soup with beef, meatballs, bean sprouts, green onions, and cilantro.................................11
33. BA MEE MOO DANG - egg noodle soup topped with homestyle red-roasted pork, bean sprouts, broccoli, carrots, green onions, cilantro, and fried garlic.................11
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THAI KITCHEN SPECIALITIES
*AVAILABLE WITH YOUR CHOICE OF CHICKEN I PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4) |COMBO (+$5)
34. PEPPER STEAK - Beef stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic........................................12
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35. PEPPER CHICKEN - Chicken stir-fried with bell peppers, onions, carrots and seasoned with sauce. Topped with fried garlic....................................12
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36. CASHEW NUT CHICKEN - Chicken sautéed with bell peppers, baby corn, carrots, onions, fried garlic, and cashew nuts..................................12
37. GINGER CHICKEN - Chicken stir-fried with freshly sliced ginger root, onions, bell peppers, mushroom, and soy sauce.......................................12
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38. BASIL CHICKEN - Chicken cooked with onions, bamboo shoots, bell peppers, basil leaves, and seasoning. Topped with fried garlic.........12
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39. BABY CORN CHICKEN - Chicken cooked with baby corn, onions, bell peppers, carrots, soy sauce. Topped with fried garlic..........................12
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40. VEGETABLE STIR FRY - Your choice of meat stir-fried with broccoli, carrots, bell peppers, onions, mushrooms, bean sprouts, and bamboo shoots. Topped with
fried garlic…..................................12
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41. BROCCOLI WITH OYSTER SAUCE - Your choice of meat stir-fried with broccoli, carrots and oyster sauce. Topped with fried garlic..........................12
42. TORD GRA TIEM PLIK THAI - Your choice of meat cooked with garlic, broccoli, carrot, and homemade sauce. Topped with fried garlic and
green onions.............................12
43. THAI SAUSAGE - Homestyle, grilled Thai Sausage served with fresh ginger, onions, carrots, and bell peppers. Topped with fried garlic and cashew nuts..........................12
44. SWEET AND SOUR CHICKEN - Chicken stir-fried with bell peppers, cucumbers, onions, carrots, tomatoes, and sweet & sour sauce. Topped with fried garlic
and green onions...........................12
45. LEMON GRASS CHICKEN - Chicken stir-fried with lemon grass, onions, bell peppers, baby corn, and carrots. Topped with fried garlic and green onions........12
46. PLAH PANANG - Fried fish fillet with red curry paste, bell peppers, coconut milk, basil leaves, and kaffir leaves................................15
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47. PAD WOON SEN - STIR-FRIED CLEAR NOODLES - Your choice of meat stir-fried with bean thread noodles, bamboo shoots, onions, bell peppers, celery, baby corn, mushrooms, carrots, and egg,Toppedwith fried garlic..................12
48. PLAH NUNG KING-STEAMED FISH - Fish fillet cooked with fresh ginger, green onion, bell peppers, bamboo shoots, mushrooms, baby corn, carrots, Thai herbs, and brown sauce.....................15
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CURRIES
SERVED WITH STEAMED RICE AND YOUR CHOICE OF CHICKEN
PORK I TOFU. FOR BEEF (+$1) I SHRIMP (+$3) I SEAFOOD (+$4)
49. PA NANG - Rich and creamy curry with coconut milk, basil, kaffir, bell peppers, and Thai herbs.......................................13
50. GAENG GAREE- YELLOW CURRY - Turmeric-based curry with coconut milk, carrots, bell peppers, potatoes, onions, and Thai spices..............................12
51. GAENG PAED-RED CURRY - Chili-based curry with coconut milk, bamboo shoots, bell peppers, basil leaves, kaffir, and Thai spices.......................12
52. GAENG KEIA WAN-GREEN CURRY - Coriander-based curry with coconut milk, bamboo shoots, basil leaves, bell peppers, and Thai herbs..................12
53. GAENG PAH-THAI FOREST CURRY - Lighter red curry base with a wide variety of vegetables and Thai spices..........................................................12
54. PAHD PEAD-BANGKOK CURRY - Special red curry with bamboo shoots, onions, bell peppers, coconut milk, and Thai herbs..................................12
PINEAPPLE CURRY -Pineapple.Special red curry with pine apple , bell pepper , kaffir lime leaves , basil, coconut milk and Thai herbs...................13
EXTRAS
STEAMED RICE NOODLES...............................................2
STEAMED RICE.............................................................1.5
STICKY RICE.................................................................2.0
MIXED VEGETABLES............................................................2
PEANUT SAUCE.................................................................1
GROUND PEANUT...........................................................1
EXTA SWEET CHILI SAUCE.............................................0.5
TOFU.............................................................................2
EGG..............................................................................1
CHICKEN/PORK............................................................2
BEEF.............................................................................3
SHRIMP........................................................................3.5
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SEAFOOD...................................................................4
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COMBO...……………………………………...……..........5
DESERTS
SWEET RICE COCONUT MILK WITH MANGO.........................................5
SWEET RICE COCONUT MILK WITH THAI HOMEMADE ICE CREAM...............5
SWEET RICE COCONUT MILK WITH CUSTARD.....................................4.5
BEVERAGES
THAI TEA.....................................................................2.5
THAI COFFEE................................................................ 2.5
HOT COFFEE/TEA .......................................................2
ICED TEA.....................................................................1.5
SOFT DRINK.................................................................1.5
JUICE............................................................................2
PLEASE NOTIFY US IF YOU HAVE ANY FOOD ALLERGIES I NO SUBSTITUTIONS PLEASE I WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE I 15% GRATUITY CHARGED FOR PATIES OF SIX OR MORE
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16909 Lakeside Hills Plaza #101, Omaha, NE 68130, USA
(402) 697-3887
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Opening Hours
Dine In or Take Away
Monday - Friday  Lunch 11am - 2pm
Monday - Friday  Dinner 5pm - 9pm
Saturday: 12pm - 9pm
Sunday:Â close
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